
Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Serves: 2
Ingredients
2 eggs beaten
salt & pepper to taste
2 flour tortilla shells
2 slices bacon crumbled (and/or cooked, crumbled sausage)
1/2 cup Mexican blend or Monterey Jack cheese shredded, divided
salsa and sour cream to taste